SLYCE Dining Menu
Here’s what’s cooking at SLYCE!
Weekdays: 11am – 3pm
Add French Fries for $1.50
Weekdays 11am – 6pm
$1 Off House Wine, select Drafts & Bottles, Deep Eddy, Cruzan Rums, Captain Morgan, Bombay, Jim Beam, Margaritaville, High Noon, and Nutrl.
20% OFF Bottles of Wine
Bottles may be re-corked to take with you
Saturday & Sunday, 11am – 3pm
Gluten Free
Garlic oil add .50
Gluten Free
Dressing add .75
Gluten Free
Add Grilled Chicken 6.99 / Add Ahi Tuna 9.99 / Add Anchovies 1.99
Extra Dressing add .75
Gluten Free
Gluten Free
Gluten Free
Gluten Free
Gluten Free
Choice of pasta salad, potato salad, fresh fruit, or kettle chips
Add French fries: $1.50
Cheese Pizza: 16” Large (L): $16.99 – 10” Individual (I): $9.99
Cheeses: Swiss, Provolone, Spicy Pepper Jack, Extra Mozzarella, Ricotta
Meats: Pepperoni, Ground Sausage, Ham, Salami, Meatballs, Hot Italian Sausage, Andouille Sausage
Cheeses: Gorgonzola, Fresh Mozzarella, Smoked Gouda, Goat, Fontina, Feta
Meats: Bacon, Chicken, Pork, Soppressata, Prosciutto, Anchovies
Large (L) = 16″, Individual (I) = 10″
Individual Sized Cauliflower or Gluten Free Crust add $4.49

Pepperoni, bacon, Andouille sausage, spinach, red onion, mushrooms, fresh Mozzarella and Fontina
Per topping pricing is the same as 10” individual (I) pizza toppings.